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  2. French Culinary Experience From Paris To Provence

French Culinary Experience From Paris to Provence 1 Country 4 Cities 8 Nights 9 Days

  • Flight
  • Hotel
  • Visa
  • Visa On Arrival
  • Visa Free
  • Sightseeing
  • Transfer
  • Meals

Paris (2N) Beaune (2N) Lyon (2N) Avignon (1N) Paris (1N)

Per Person
₹2,88,000
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Package Highlights
  • Paris
  • Paris Markets
  • cave a vins
  • Beaune
  • Les Halles de Dijon
  • Bouchon lyonnais
  • Beaujolais
  • Palais des Papes
  • Aix en Provence
Day 1
  • morning
  • noon
  • evening
  • Arrive in Paris and transfer to hotel
  • Check-in and leisure
  • Gourmet walk in Le Marais and overnight in Paris
Day 2
  • morning
  • noon
  • evening
  • Breakfast and Visit local markets
  • Le Cordon Bleu pastry class and lunch
  • Cheese, wine tasting and bistro dinner and overnight in Paris
Day 3
  • morning
  • noon
  • evening
  • Breakfast Travel to Champagne and visit a Champagne house
  • Cellar tour and tasting lunch
  • Transfer to Beaune and dinner and overnight in Beaune
Day 4
  • morning
  • noon
  • evening
  • Breakfast Explore Dijon market and city
  • Burgundy wine route and village lunch
  • Vineyard visit and wine tasting and overnight in Beaune
Day 5
  • morning
  • noon
  • evening
  • Breakfast Visit Mustard Mill and Hospices de Beaune
  • Lunch and transfer to Lyon
  • Explore Les Halles and enjoy a bouchon dinner and overnight in Lyon
Day 6
  • morning
  • noon
  • evening
  • Breakfast Visit Croix-Rousse Market
  • Lyonnaise cooking class and lunch
  • Beaujolais vineyard visit and wine tasting and overnight in Lyon
Day 7
  • morning
  • noon
  • evening
  • Breakfast TGV to Avignon and visit local market
  • Châteauneuf-du-Pape vineyard visit and tasting
  • Avignon sightseeing and Provençal dinner and overnight in Avignon
Day 8
  • morning
  • noon
  • evening
  • Breakfast Visit Aix-en-Provence market
  • Olive oil mill visit and tasting, then train to Paris
  • Farewell dinner in Paris and overnight in Paris
Day 9
  • morning
  • noon to evening
  • Breakfast and check-out
  • Transfer to Paris Airport and onward flight

Itinerary

Day 1

Day 2

Day 3

Day 4

Day 5

Day 6

Day 7

Day 8

Day 9

Highlights

  • morning : Arrive in Paris and transfer to hotel
  • noon : Check-in and leisure
  • evening : Gourmet walk in Le Marais and overnight in Paris
Details : Arrive at Paris Charles de Gaulle Airport, where the local team welcomes guests and arranges a private transfer to the hotel in central Paris. Check in and freshen up. In the evening, join a guided go... Read more Arrive at Paris Charles de Gaulle Airport, where the local team welcomes guests and arranges a private transfer to the hotel in central Paris. Check in and freshen up. In the evening, join a guided gourmet walk through the lanes of Le Marais, with tasting stops at an artisan cheese shop, a boulangerie, a chocolatier and a pâtisserie, finishing with an apéritif at a local café. Vegetarian-friendly stops are arranged throughout Read Less

Highlights

  • morning : Breakfast and Visit local markets
  • noon : Le Cordon Bleu pastry class and lunch
  • evening : Cheese, wine tasting and bistro dinner and overnight in Paris
  • Meals : Breakfast , Lunch & Dinner
Details : Start at Marché d’Aligre and the historic covered Marché Beauvau. With a local guide, explore stalls of French cheeses, charcuterie, olives and seasonal produce, and meet the vendo... Read more Start at Marché d’Aligre and the historic covered Marché Beauvau. With a local guide, explore stalls of French cheeses, charcuterie, olives and seasonal produce, and meet the vendors behind them. Spend the late morning in a hands-on pastry session at Le Cordon Bleu Paris, one of the world’s most renowned culinary institutions. Learn classic techniques for croissants, macarons or seasonal tarts, and enjoy your creations for lunch. The session is reserved in advance. In the afternoon, visit a Parisian cave à vins for a guided tasting of French cheeses paired with wines from different regions, a preview of the vineyards ahead. Dinner at a classic bistro: French onion soup, duck confit or steak-frites (a vegetarian menu is available), finished with crème brûlée or tarte Tatin   Read Less

Highlights

  • morning : Breakfast Travel to Champagne and visit a Champagne house
  • noon : Cellar tour and tasting lunch
  • evening : Transfer to Beaune and dinner and overnight in Beaune
  • Meals : Breakfast , Lunch & Dinner
Details : Travel from Paris to the Champagne region (about 45 minutes by TGV from Gare de l’Est to Reims, or by private coach). Visit a renowned Champagne house in Reims or Épernay, set among the U... Read more Travel from Paris to the Champagne region (about 45 minutes by TGV from Gare de l’Est to Reims, or by private coach). Visit a renowned Champagne house in Reims or Épernay, set among the UNESCO-listed Champagne hillsides, houses and cellars. Descend into the chalk cellars, learn the méthode champenoise and taste the cuvées. Enjoy a tasting lunch paired with Champagne, with non-alcoholic pairings available. In the afternoon, continue by private coach to Beaune (about 3 hours), the wine capital of Burgundy. Dinner in Beaune at a traditional restaurant serving Burgundian classics such as œufs en meurette and boeuf bourguignon, with vegetarian alternatives and a curated Burgundy wine flight   Read Less

Highlights

  • morning : Breakfast Explore Dijon market and city
  • noon : Burgundy wine route and village lunch
  • evening : Vineyard visit and wine tasting and overnight in Beaune
  • Meals : Breakfast , Lunch
Details : Drive to Dijon (about 40 minutes) and begin at Les Halles de Dijon, a covered market of Burgundian mustard, pain d’épices, cheeses and charcuterie. Follow the Owl Trail through the mediev... Read more Drive to Dijon (about 40 minutes) and begin at Les Halles de Dijon, a covered market of Burgundian mustard, pain d’épices, cheeses and charcuterie. Follow the Owl Trail through the medieval centre past the Palais des Ducs de Bourgogne. Return south along the Route des Grands Crus, through Gevrey-Chambertin, Vougeot and Vosne-Romanée, with stops at scenic viewpoints. Lunch at a village bistro serving seasonal Burgundian dishes, with gougères, vegetable dishes and local cheeses for vegetarians. Visit a family-run Burgundy domaine: walk the vineyards, tour the cellar and taste Pinot Noir and Chardonnay to understand how soil, climate and vintage shape each wine. Return to Beaune for a relaxed evening.   Read Less

Highlights

  • morning : Breakfast Visit Mustard Mill and Hospices de Beaune
  • noon : Lunch and transfer to Lyon
  • evening : Explore Les Halles and enjoy a bouchon dinner and overnight in Lyon
  • Meals : Breakfast , Lunch & Dinner
Details : Begin at the Edmond Fallot Mustard Mill, one of the last family-run stone mills in Burgundy. Tour the production and taste the different varieties. Visit the Hospices de Beaune, famed for its glazed-t... Read more Begin at the Edmond Fallot Mustard Mill, one of the last family-run stone mills in Burgundy. Tour the production and taste the different varieties. Visit the Hospices de Beaune, famed for its glazed-tile roof and its annual wine auction, then enjoy lunch at a local restaurant. Travel to Lyon (about 2 hours by private coach). In the late afternoon, explore Les Halles de Lyon Paul Bocuse, sampling quenelles, charcuterie, cheeses, seafood, chocolates and the famous pralines. Dinner at an authentic bouchon lyonnais, with classics such as quenelle de brochet, saucisson brioché and tarte aux pralines. A vegetarian Lyonnaise menu is pre-arranged   Read Less

Highlights

  • morning : Breakfast Visit Croix-Rousse Market
  • noon : Lyonnaise cooking class and lunch
  • evening : Beaujolais vineyard visit and wine tasting and overnight in Lyon
  • Meals : Breakfast , Lunch & Dinner
Details : Visit the lively Croix-Rousse market with a local chef, shopping for farmers’ produce, Saint-Marcellin and Rigotte de Condrieu cheeses, breads and charcuterie. Take part in a three-hour hands-on... Read more Visit the lively Croix-Rousse market with a local chef, shopping for farmers’ produce, Saint-Marcellin and Rigotte de Condrieu cheeses, breads and charcuterie. Take part in a three-hour hands-on Lyonnaise cooking class, preparing a traditional menu from the market ingredients and sitting down together to enjoy it with local wine. In the afternoon, travel about 45 minutes into Beaujolais. Meet a winemaker, walk the granite-soil vineyards, learn about the Gamay grape and taste in the cellar. Return to Lyon for dinner at a quality Lyonnaise restaurant with a Beaujolais pairing.   Read Less

Highlights

  • morning : Breakfast TGV to Avignon and visit local market
  • noon : Châteauneuf-du-Pape vineyard visit and tasting
  • evening : Avignon sightseeing and Provençal dinner and overnight in Avignon
  • Meals : Breakfast & Dinner
Details : Board the morning TGV from Lyon Part-Dieu to Avignon (about 1 hour 15 minutes) as the landscape turns Mediterranean. Visit Les Halles d’Avignon for Provençal vegetables, olives, herbs, ch... Read more Board the morning TGV from Lyon Part-Dieu to Avignon (about 1 hour 15 minutes) as the landscape turns Mediterranean. Visit Les Halles d’Avignon for Provençal vegetables, olives, herbs, cheeses and charcuterie. Drive about 20 minutes to Châteauneuf-du-Pape and walk among vines scattered with galets roulés, the rounded stones that shape the terroir. Tour a domaine and taste Rhône Valley reds and whites with the producer. Return to Avignon for an evening walk past the Palais des Papes, followed by a Provençal dinner of ratatouille, tapenade, seasonal vegetables and local cheeses, with Provençal rosé or a Rhône wine Read Less

Highlights

  • morning : Breakfast Visit Aix-en-Provence market
  • noon : Olive oil mill visit and tasting, then train to Paris
  • evening : Farewell dinner in Paris and overnight in Paris
  • Meals : Breakfast & Dinner
Details : Drive from Avignon to Aix-en-Provence (about 1 hour 15 minutes) and visit the Provençal market for tapenade, calissons, honey, olives and herbs. Continue to a local olive oil mill to see how ol... Read more Drive from Avignon to Aix-en-Provence (about 1 hour 15 minutes) and visit the Provençal market for tapenade, calissons, honey, olives and herbs. Continue to a local olive oil mill to see how olives are harvested and pressed, with a guided tasting of oils served with fresh bread. Transfer to Aix-en-Provence TGV station for the high-speed train to Paris (about 3 hours, direct service to be confirmed at booking). On arrival, enjoy a farewell dinner at a Michelin-recognised restaurant or the historic Le Train Bleu at Gare de Lyon, a fitting close to the journey   Read Less

Highlights

  • morning : Breakfast and check-out
  • noon to evening : Transfer to Paris Airport and onward flight
  • Meals : Breakfast
Details : After breakfast, check out and transfer to Paris Charles de Gaulle Airport for your flight home, bringing the gastronomic journey to a close After breakfast, check out and transfer to Paris Charles de Gaulle Airport for your flight home, bringing the gastronomic journey to a close

Accommodation

  • Selected
5
Moxy Paris La Villette or similar Paris
5
Mercure Beaune City Centre or similar Beaune
5
Holiday Inn Lyon Vaise or similar Lyon
5
Mercure Avignon TGV Hotel or similar Avignon

Inclusion and Exclusion

Inclusions

  • Accommodation for 8 nights with daily breakfast
  • Private transfers and coach, plus TGV tickets as per itinerary
  • Meals, tastings and pairings as mentioned, with vegetarian, Jain and non-alcoholic options on request
  • Le Cordon Bleu session, Champagne house, domaine, mustard mill, Hospices and olive oil mill entries
  • English/Hindi-speaking guides and chef hosts where available

Exclusions

  • International flights, visas and travel insurance
  • Meals and drinks not mentioned, personal expenses, tips and optional activities

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Cancellation Policy (Per person)

Within 15-30 days

30% Non Refundable

Within 10-15 days

75% Non Refundable

Within 10 days

100% Non Refundable

  • Hotel or Air - 100% in case of non refundable Ticket/Hotel Room
  • Cruise Or Visa - On Actuals
Payment Policy

Within 45-30 days

75% of total tour cost or non refundable component whichever is higher

Within 30 days

100% of total tour cost

Terms & Conditions

  • All Prices are in Indian Rupees and subject to change without prior notice.

  • Price quoted are subject to availablity at time of confirmation, we are currently not holding any blocking against the sent quotation.

  • Tour prices are valid for Indian Nationals & Foreigners holding Indian Resident Permit.

  • Booking confirmations are subject to availability.

  • All Hotels Rooms are subject to availability

  • We are not holding any reservations of air seats, hotel rooms, conference rooms etc. Final availability status will only be known when we request for bookings.

  • Holiday Surcharge will be additional if applicable

  • Any overstay expenses due to delay or change or cancellation in flight will be on the guests own & Akbar Holidays will not be held liable for such expenses however we will provide best possible assistance.

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