Thailand Tour Packages From Chennai

With our Chennai to Thailand trip package, explore Thailand's culinary landscape, where the art of cooking is as vivid as its landscapes. It's a journey of taste sensations that will awaken your senses and leave you craving for more. Begin with the tantalizing world of Thai street food, savouring dishes bursting with vibrant spices and fresh ingredients. 

Our Thailand packages from Chennai give you a chance to explore traditional markets and floating markets, where you'll find a treasure trove of exotic fruits, aromatic spices, and delectable snacks. Visit local restaurants that serve authentic Thai dishes, offering a gateway to the soul of Thai cuisine. For those seeking a deeper connection, consider taking a cooking class to learn the art of crafting these exquisite dishes on your Thailand trip from Chennai. 

Best time to plan your Thailand tour from Chennai for a culinary adventure 

The best time to explore Thailand's culinary landscape with our Thailand tour packages from Chennai is during the cool and dry season, which spans from November to February. During these months, you can comfortably savour street food and authentic dishes without the discomfort of high humidity and heavy rainfall. On your Thailand trip from Chennai, you can attend cooking classes, dine at renowned restaurants, and dive into the intricacies of Thai cuisine without battling large crowds of tourists. 

Must try dishes with our Thailand holiday packages from Chennai

Here's a glimpse of the diverse and mouthwatering dishes you can't miss: 

Pad Thai: An iconic Thai dish, Pad Thai is a fragrant stir-fried noodle dish that combines sweet, savoury, and tangy flavours. Sample this street food favourite at local stalls across the country with our Thailand packages from Chennai. 

Green Curry: A Thai classic, green curry is a rich, aromatic blend of coconut milk, green chillies, and fragrant herbs. Savour this dish in the heart of Bangkok or the northern city of Chiang Mai. 

Tom Yum: This spicy and sour soup is a Thai staple. It's a symphony of lemongrass, lime leaves, and chilli, often enjoyed in cosy riverside restaurants in Ayutthaya. 

Som Tum: A refreshing and fiery papaya salad, Som Tum is a staple of Thai street food. Sample it at local markets in Chiang Rai without worrying about your Thailand trip cost from Chennai. 

Mango Sticky Rice: Indulge in this sweet treat of ripe mango served with coconut-infused sticky rice. Try it at bustling night markets in Phuket with our Thailand tour packages from Chennai. 

Royal Thai Cuisine: For a taste of the regal, dine in traditional teakwood houses along the Chao Phraya River in Bangkok.

Thailand's culinary landscape is a journey of sensory delights, where the enchanting aroma of street food mingles with the intricate flavours of royal cuisine. From northern specialities in Chiang Mai to the bustling markets of Bangkok, every meal is an opportunity to explore the heart and soul of this captivating country with our tour packages from Chennai to Thailand.