Read on to learn about the absolutely drool-worthy street food, that is a must have on your next Mumbai visit.<\/strong><\/h3>\n\n\n\n1. Vada Pav <\/strong><\/h2>\n\n\n\nVada Pav has to be definitely at the top of our list, because when people hear \u201cMumbai street food\u201d they immediately think \u201cVada Pav\u201d. A Maharashtrian staple, this grab and go dish is also known as a poor mans burger. Made up of deep fried flavorful potato patty (batata vada), stuffed in a pav, coated with coriander and mint chutney, it is sold on countless food stalls through out the city. Accompanied by fried green chillies and red chilli masala it is scrumptiously filling and a perfect companion to evening tea. <\/p>\n\n\n\n![\"Mumbai](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_1776836954.jpg\")
Mumbai Vada Pav<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts from as low as INR 10\/- <\/li>\n\n\n\n
- Famous places to check out: <\/strong>Shivaji Park, Babu Cha Vada Pav,Gajanan vada pav, Anand vada pav stall, Jumbo King, etc.<\/li>\n<\/ul>\n\n\n\n
2. Pav Bhaji <\/strong><\/h3>\n\n\n\nThick spicy tangy tomato based gravy made up of mixed and mashed vegetables, topped with a dollop of butter and coriander, served alongside chopped onion, slices of lemon and pav fried in butter or bhaji masala, is what you get when you order a Pav Bhaji. Cooked on a big tava (girdle) in front of everyone, this dish is a favorite amongst many food enthusiasts. Although today we find quite a few variations like Khada pav bhaji (vegetable chunks in the bhaji instead of fully mashed), Cheese pav bhaji (bhaji topped with cheese), Paneer pav bhaji (paneer cubes in the bhaji), Black pav bhaji (bhaji with activated charcoal powder added to it), etc. nothing beats the plain old and original pav bhaji.<\/p>\n\n\n\n![\"Pav](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_1870400602-1.jpg\")
Pav Bhaji<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts from as low as INR 50\/-<\/li>\n\n\n\n
- Famous places to check out: <\/strong>Sardar Pav Bhaji, Canon Pav Bhaji, Sukh Sagar, Juhu Beach stalls etc.<\/li>\n<\/ul>\n\n\n\n
Also Read: <\/strong>Top 5 Brunch Places In Dubai<\/strong><\/a><\/h3>\n\n\n\n3. Misal Pav<\/strong><\/h3>\n\n\n\nThis versatile dish can be a breakfast dish, full meal or a snack. Served with pav, misal is a spicy curry made from moth beans and in part with sprouted lentils. There are two components to it: thick lentil curry called \u201cusal\u201d and watery spicy gravy called \u201crassa\u201d, people mix these two as per their taste and preference. It\u2019s topped with farsan and sev along with onion and lemon. There are many varieties of misal depending upon their region of origin and what they are served along, Kolhapuri misal (high spice content), Puneri misal (contains poha), Nashik misal (served along curd or buttermilk), are the most well known varieties.<\/p>\n\n\n\n![\"Misal](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_1043673232.jpg\")
Misal Pav<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts from as low as INR 50\/-<\/li>\n\n\n\n
- Famous places to check out: <\/strong>Gajanan Misal, Mamledar Misal, Aaswad, Shree Datta Snacks, etc.<\/li>\n<\/ul>\n\n\n\n
4. Chaat<\/strong><\/h3>\n\n\n\nComing all the way from North India, chaat is an integral part of the Mumbai street food menu. Pani puri, Bhel puri, Dahi puri, Sev puri, Dahi vada, Ragda patties, Ragda puri, Kachori, Dahi Kachori, Raj kachori, Papri chaat, Basket chaat, Chole Samose, Masala puri, etc. are just some common chaats you will find on the streets of Mumbai. Made with a variety of ingredients like potatoes, mung beans, chickpeas, papdis, kachoris, etc. topped with curd, sweet – spicy and tangy chutneys, garnished with sev, coriander and pomegranate seeds, these quick and tempting dishes burst with flavors in every bite. Pani puri or Golgappe or Puchkas are these unique flavorful water-bombs that are loved by everyone.<\/p>\n\n\n\n![\"Variety](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_1422374822.jpg\")
Variety of Chaat<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts from as low as INR 20\/- at road side stalls.<\/li>\n\n\n\n
- Famous places to check out: <\/strong>Chole Samose at Guru Kripa in Sion , Pani puri at Elco in Bandra, Girgaon Chowpatty, etc.<\/li>\n<\/ul>\n\n\n\n
Also Read: <\/strong>The Ultimate Thai Street Food Guide<\/strong><\/a><\/h3>\n\n\n\n5. Bhajiya<\/strong><\/h3>\n\n\n\nBhajiya\/ Bhajji \/ Pakora are usually made of potato, onion, corn, paneer, spinach, banana, eggplant, bread slices stuffed with potato mixture (bread pakora), chilli, etc. sometimes rice flour is also used for other varieties. They are dipped in spiced gramflour batter and then deep fried. (With potato you get 2 varieties: 1- sliced potato coated in batter and deep fried- aloo bhajiya, and 2- boiled and mashed spiced potatoes, dipped in the batter and deep fried- batata vada or aloo bonda). Fresh hot bhajiyas served with spicy chutney and kadak chai is truly a match made in heaven, munching on bhajiyas in monsoon is pure bliss!!!<\/p>\n\n\n\n![\"Onion](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_1773809375.jpg\")
Onion Bhajiya<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts from as low as INR 10\/-<\/li>\n\n\n\n
- Famous places to check out: <\/strong>Any roadside stall, outside local train stations, etc.<\/li>\n<\/ul>\n\n\n\n
6. Bombay Sandwich<\/strong><\/h3>\n\n\n\nA popular lunch of students, Bombay Sandwich is made with bread and slices of tomato, onion, cucumber, beetroot and sometimes a potato filling, topped with chaat masala and chutney it can be toasted or untoasted. Just like every other thing, there are many variations of sandwiches available now, cheese sandwich, paneer sandwich, jain sandwich, also other unique variations from chocolate sandwich to sundae sandwich are available.<\/p>\n\n\n\n![\"Bombay](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_545633563.jpg\")
Bombay Sandwich<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts from as low as INR 10\/- at roadside stalls.<\/li>\n\n\n\n
- Famous places to check out: <\/strong>Say Cheese, Sandwizza, Lucky Sandwich, Raju Sandwich, etc.<\/li>\n<\/ul>\n\n\n\n
Also Read: <\/strong>Food that you shouldn\u2019t miss when in Singapore<\/strong><\/a><\/h3>\n\n\n\n7. Dabeli<\/strong><\/h3>\n\n\n\nDabeli literally means \u201cpressed\u201d in gujarati. It is the equivalent of Vada pav from Gujarat. Although slightly sweeter, this gujarati delicacy is made by mixing mashed potatoes with special dabeli masala (made from dried red chillies, dried coconut, salt, cumin turmeric, cardamon, and other garam masalas) and stuffed (pressed) in pav with tamarind, date and garlic chutneys and garnished with sev, roasted peanuts and pomegranate seeds. Since dabeli originated in Mandvi, Kutch, Gujarat, it is also called a Kutchi Dabeli.<\/p>\n\n\n\n![\"Kutchi](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_1803972916.jpg\")
Kutchi Dabeli<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts as low as INR 30\/-<\/li>\n\n\n\n
- Famous places to check out: <\/strong>Dancing Dabeli in Andheri-E, Dabeli House, Joshi\u2019s Dabeli house, etc. <\/li>\n<\/ul>\n\n\n\n
8. South Indian Specialities<\/strong><\/h3>\n\n\n\nA steamer- steaming fresh hot idlis, big wok full of oil- deep frying piping hot medu vadas, a big rectangular thick girdle- making crispy dosas, containers- full of chilled coconut chutney and hot sambhar — this is the sight that welcomes you when you visit a stall selling these South Indian delicacies. Attracting major crowds, these dishes are an instant crowd pleaser. There are many varieties of dosa (mysore masala dosa, chinese dosa, noodle dosa), idli (stuffed idli, malasa idli, fried idli), vadas (medu vada,dal vada, sambhar vada), bondas, upma, uthappam, appam, etc. that are available in the streets of Mumbai. A light dinner or filling breakfast or just an evening snack, these dishes tick all the boxes.<\/p>\n\n\n\n![\"South](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_1153818823.jpg\")
South Indian Dishes<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts as low as INR 50\/-<\/li>\n\n\n\n
- Famous places to check out: <\/strong>Hotel Ramashray, Mani\u2019s and Cafe Madras in Matunga, Banana leaf in Thane, etc. <\/li>\n<\/ul>\n\n\n\n
Also Read: <\/strong>Sri Lankan Food: Heaven in Seven Dishes<\/strong><\/a><\/h3>\n\n\n\n9. Rolls & Wraps<\/strong><\/h3>\n\n\n\nFor people always on the run, these grab and go dishes are a blessing and for Mumbaikars who are always on the move, hustling and bustling from one place to another these dishes sometimes make up their lunch on the go. Rolls and Wraps have become a favourite because of the ease with which these can be eaten while walking or even when traveling in the Mumbai local. There are many Frankie and Shwarma stalls scattered throughout the city. Shwarma is the Eastern Mediterranean wrap, that\u2019s filled with meat roasted on a rotisserie along with tahini, hummus, pickled vegetables, etc. Frankie is the Indianised version of a Shwarma that can be veg, non-veg or Indo-chinese.<\/p>\n\n\n\n![\"Shwarma\"](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_2042996783.jpg\")
Shwarma<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts as low as INR 40\/-<\/li>\n\n\n\n
- Famous places to check out: <\/strong>Near Mahim Dargah, Kings Shwarma, Carter\u2019s Blue, Tibbs frankie, Breadkraft, etc.<\/li>\n<\/ul>\n\n\n\n
10. Desi Chinese<\/strong><\/h3>\n\n\n\nWe Indians love giving desi twists to things we love. This love is not limited to just movies or fashion, but extends to food as well. Indo-Chinese or Desi Chinese is an example of it. We took the traditional Chinese dishes, added our local vegetables and spices, along with Chinese sauces and created a cuisine that hits the perfect spot on deliciousness and creativity. There are so many dishes and their Chinese variations available, even the Chinese people don\u2019t know these exist!<\/p>\n\n\n\n![\"Chowmein](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_2065447148.jpg\")
Chowmein served on roadside stalls<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts as low as INR 15\/- for Chinese Bhel, and INR 70\/- for Chowmein and Hakka Noodles at roadside stalls. <\/li>\n\n\n\n
- Famous places to check out: <\/strong>5 Spice, China Bistro, China Gate, China Village, etc. <\/li>\n<\/ul>\n\n\n\n
Also Read: <\/strong>11 Thai Food Specialties That Will Leave You Craving For More<\/strong><\/a><\/h3>\n\n\n\n<\/p>\n\n\n\n
11. Momos<\/strong><\/h3>\n\n\n\nTaking the street food over recently are these bite-sized steamed dumplings. Popular in Nepal and Tibet, this dish came to our country through the North East India. Usually stuffed with a filling made of vegetables, there are several non-veg options available. Served with garlic chutney, momos also have variations in terms of how they are prepared. Apart from steaming we get pan fried, deep fried and tandoori momos on the streets of Mumbai.<\/p>\n\n\n\n![\"Tandoori,](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_2086136524.jpg\")
Tandoori, Steamed and Fried Momos sold in Mumbai<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts as low as INR 40\/-<\/li>\n\n\n\n
- Famous places to check out: <\/strong>Dev\u2019s Momo, Desi Adda, Dumpling Khang, Darjeeling Momos & More, etc.<\/li>\n<\/ul>\n\n\n\n
12. Khichiya Papad\/Masala Papad<\/strong><\/h3>\n\n\n\nRoasted over coals and topped with chutneys, onion, tomato, coriander, lemon juice and sev, this crunchy crispy snack is quite famous in the Kalbadevi (Zaveri Bazar) locality. This dish is slowly gaining popularity among various Khau-gallis of Mumbai. <\/p>\n\n\n\n![\"Khichiya](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_1723735918.jpg\")
Khichiya Papad<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts as low as INR 30\/-<\/li>\n\n\n\n
- Famous places to check out: <\/strong>BKM Papad in Borivali, Maa Anjani in Borivali, Ghatkopar Khau-galli, etc.<\/li>\n<\/ul>\n\n\n\n
13. Falooda<\/strong><\/h3>\n\n\n\nEnding our list on a sweet note. This Persian dessert made of vermicelli (noodles), sweet syrup, soaked basil seeds, chilled milk and topped with ice cream has also found its way to the streets of Mumbai. Apart for small dedicated stalls, there are various \u201cMewad Ice Cream\u201d carts roaming around the city that sell Falooda.<\/p>\n\n\n\n![\"Falooda\"](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_1970082757.jpg\")
Falooda<\/strong><\/figcaption><\/figure>\n\n\n\n\n- Cost: <\/strong>starts as low as INR 40\/- at roadside stalls<\/li>\n\n\n\n
- Famous places to check out: <\/strong>Baba Falooda, Badshah Cold Drinks, Haji Ali Juice Centre, Shiv Sagar, etc.<\/li>\n<\/ul>\n\n\n\n
Also Read: <\/strong>Roti, Rice and Everything Nice: The Singapore Food Guide<\/strong><\/a><\/h3>\n\n\n\nSpecial Mentions:<\/strong><\/h3>\n\n\n\nChowpatty: <\/strong>Since this doesn\u2019t exactly fall under street food category but has all the street foods available in one place, Chowpatty deserves a special mention. Strolling through the sands while enjoying the sea and craving something from the list above? Head over the corner dedicated for food stalls and satisfy your cravings with a view. <\/strong><\/p>\n\n\n\n![\"Pav](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_613228880.jpg\")
Pav Bhaji being made on a girdle at Chowpatty<\/strong><\/figcaption><\/figure>\n\n\n\nMohammed Ali Road & Bohri Mohalla: <\/strong>It will be a crime not to include these places in our list. These meat lovers paradise are scattered with stalls and eateries selling Kabab pav, Baida Roti, Mutton Roll, Naan Sandwich, Tandoori Chicken, Seek Kabab, Fried Chicken, Crispy Chicken, Chicken Tikka, Shwarma, Khichda (Khichra\/Haleem), etc. whatever your heart craves, they deliver. Bademiya<\/strong> – a famous eatery joint in Colaba also has an outlet at Mohammed Ali Road, that is operational only in the holy month of Ramadan. Not just non-veg lovers but these places also have something to cater for people with sweet tooth too, from a hand-made ice cream shop to various sharbat vendors and old established sweet shops scattered through out you will definitely find something to indulge in your sweet cravings.<\/p>\n\n\n\nInterested in a food tour of Mohammed Ali Road or Bohri Mohalla? “No Footprints” takes you on a flavourful walk, to tickle up your tastebuds through various food stalls in these localities and lets you experience all the available culinary varieties from sweet to savoury. You can sign up for their walks through their Facebook<\/a> and Instagram<\/a> accounts.<\/p>\n\n\n\n![\"Seekh](\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_627731453.jpg\")
Seekh Kabab and Chicken Drumsticks being grilled at Mohammad Ali Road, Mumbai<\/strong><\/figcaption><\/figure>\n\n\n\nIf the names of some of the dishes in this list, don\u2019t express the fondness we Mumbaikars have for pav, then we don\u2019t know what will. As pav absorbs the oil and gravy in the Indian food, it was absorbed in our diets after the Portuguese introduced it to us in the mid 1500s. Some bhajiya vendors also sell samosa or bhajiyas in a pav making samosa pav and bhajiya pav another addition in our list. <\/p>\n\n\n\n
Coming over from all over the country, and even China, these street food specialties have not only made a place in our plates but also in our hearts. Street food in Mumbai is surely a blessing for foodies on a budget. Filling, comforting and easy on the pocket, its no wonder travelers and locals alike, love to indulge in Mumbai street food. <\/p>\n\n\n\n
Related Articles:<\/strong><\/h4>\n\n\n\n\n- 9 Exciting Weekend Getaways from Mumbai<\/a><\/li>\n\n\n\n
- Mumbai to Navi Mumbai Water Taxi Service starts today<\/a><\/li>\n\n\n\n
- Top Five Road Trips That You Can Take From Mumbai<\/a><\/li>\n<\/ul>\n\n\n\n
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Mumbai Street Food Guide - What and Where to eat - Akbar Travels Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.akbartravels.com\/in\/blogs\/mumbai-street-food-guide-what-and-where-to-eat\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mumbai Street Food Guide - What and Where to eat - Akbar Travels Blog\" \/>\n<meta property=\"og:description\" content=\"Mumbai – The City That Never Sleeps or the City Of Dreams, or maybe we can say the Home and Birth-place of Bollywood? There are just so many ways Mumbai stands out amongst the long list of cities in the world, that it doesn\u2019t even require an introduction. From international sports […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.akbartravels.com\/in\/blogs\/mumbai-street-food-guide-what-and-where-to-eat\/\" \/>\n<meta property=\"og:site_name\" content=\"Akbar Travels Blog\" \/>\n<meta property=\"article:published_time\" content=\"2022-03-03T12:40:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.akbartravels.com\/wp-content\/uploads\/2022\/03\/shutterstock_1776836954.jpg\" \/>\n<meta name=\"author\" content=\"Prisca Vaniyapilly\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Prisca Vaniyapilly\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"13 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.akbartravels.com\/in\/blogs\/mumbai-street-food-guide-what-and-where-to-eat\/\",\"url\":\"https:\/\/www.akbartravels.com\/in\/blogs\/mumbai-street-food-guide-what-and-where-to-eat\/\",\"name\":\"Mumbai Street Food Guide - What and Where to eat - Akbar Travels Blog\",\"isPartOf\":{\"@id\":\"https:\/\/www.akbartravels.com\/in\/blogs\/#website\"},\"datePublished\":\"2022-03-03T12:40:11+00:00\",\"dateModified\":\"2022-03-03T12:40:11+00:00\",\"author\":{\"@id\":\"https:\/\/www.akbartravels.com\/in\/blogs\/#\/schema\/person\/b977250dc43c49653e7221cd2a468bb0\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.akbartravels.com\/in\/blogs\/mumbai-street-food-guide-what-and-where-to-eat\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.akbartravels.com\/in\/blogs\/mumbai-street-food-guide-what-and-where-to-eat\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.akbartravels.com\/in\/blogs\/mumbai-street-food-guide-what-and-where-to-eat\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.akbartravels.com\/in\/blogs\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Mumbai Street Food Guide – What and Where to eat\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.akbartravels.com\/in\/blogs\/#website\",\"url\":\"https:\/\/www.akbartravels.com\/in\/blogs\/\",\"name\":\"Akbar Travels Blog\",\"description\":\"Your Travel Partner\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.akbartravels.com\/in\/blogs\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.akbartravels.com\/in\/blogs\/#\/schema\/person\/b977250dc43c49653e7221cd2a468bb0\",\"name\":\"Prisca Vaniyapilly\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.akbartravels.com\/in\/blogs\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/3558052a7bde41c4bfd3b12ad4a02706?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/3558052a7bde41c4bfd3b12ad4a02706?s=96&d=mm&r=g\",\"caption\":\"Prisca Vaniyapilly\"},\"description\":\"Travel is in Prisca\u2019s DNA, and she is always looking to explore new places and share those experiences through writing. 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Vada Pav has to be definitely at the top of our list, because when people hear \u201cMumbai street food\u201d they immediately think \u201cVada Pav\u201d. A Maharashtrian staple, this grab and go dish is also known as a poor mans burger. Made up of deep fried flavorful potato patty (batata vada), stuffed in a pav, coated with coriander and mint chutney, it is sold on countless food stalls through out the city. Accompanied by fried green chillies and red chilli masala it is scrumptiously filling and a perfect companion to evening tea. <\/p>\n\n\n\n Thick spicy tangy tomato based gravy made up of mixed and mashed vegetables, topped with a dollop of butter and coriander, served alongside chopped onion, slices of lemon and pav fried in butter or bhaji masala, is what you get when you order a Pav Bhaji. Cooked on a big tava (girdle) in front of everyone, this dish is a favorite amongst many food enthusiasts. Although today we find quite a few variations like Khada pav bhaji (vegetable chunks in the bhaji instead of fully mashed), Cheese pav bhaji (bhaji topped with cheese), Paneer pav bhaji (paneer cubes in the bhaji), Black pav bhaji (bhaji with activated charcoal powder added to it), etc. nothing beats the plain old and original pav bhaji.<\/p>\n\n\n\n This versatile dish can be a breakfast dish, full meal or a snack. Served with pav, misal is a spicy curry made from moth beans and in part with sprouted lentils. There are two components to it: thick lentil curry called \u201cusal\u201d and watery spicy gravy called \u201crassa\u201d, people mix these two as per their taste and preference. It\u2019s topped with farsan and sev along with onion and lemon. There are many varieties of misal depending upon their region of origin and what they are served along, Kolhapuri misal (high spice content), Puneri misal (contains poha), Nashik misal (served along curd or buttermilk), are the most well known varieties.<\/p>\n\n\n\n Coming all the way from North India, chaat is an integral part of the Mumbai street food menu. Pani puri, Bhel puri, Dahi puri, Sev puri, Dahi vada, Ragda patties, Ragda puri, Kachori, Dahi Kachori, Raj kachori, Papri chaat, Basket chaat, Chole Samose, Masala puri, etc. are just some common chaats you will find on the streets of Mumbai. Made with a variety of ingredients like potatoes, mung beans, chickpeas, papdis, kachoris, etc. topped with curd, sweet – spicy and tangy chutneys, garnished with sev, coriander and pomegranate seeds, these quick and tempting dishes burst with flavors in every bite. Pani puri or Golgappe or Puchkas are these unique flavorful water-bombs that are loved by everyone.<\/p>\n\n\n\n Bhajiya\/ Bhajji \/ Pakora are usually made of potato, onion, corn, paneer, spinach, banana, eggplant, bread slices stuffed with potato mixture (bread pakora), chilli, etc. sometimes rice flour is also used for other varieties. They are dipped in spiced gramflour batter and then deep fried. (With potato you get 2 varieties: 1- sliced potato coated in batter and deep fried- aloo bhajiya, and 2- boiled and mashed spiced potatoes, dipped in the batter and deep fried- batata vada or aloo bonda). Fresh hot bhajiyas served with spicy chutney and kadak chai is truly a match made in heaven, munching on bhajiyas in monsoon is pure bliss!!!<\/p>\n\n\n\n A popular lunch of students, Bombay Sandwich is made with bread and slices of tomato, onion, cucumber, beetroot and sometimes a potato filling, topped with chaat masala and chutney it can be toasted or untoasted. Just like every other thing, there are many variations of sandwiches available now, cheese sandwich, paneer sandwich, jain sandwich, also other unique variations from chocolate sandwich to sundae sandwich are available.<\/p>\n\n\n\n Dabeli literally means \u201cpressed\u201d in gujarati. It is the equivalent of Vada pav from Gujarat. Although slightly sweeter, this gujarati delicacy is made by mixing mashed potatoes with special dabeli masala (made from dried red chillies, dried coconut, salt, cumin turmeric, cardamon, and other garam masalas) and stuffed (pressed) in pav with tamarind, date and garlic chutneys and garnished with sev, roasted peanuts and pomegranate seeds. Since dabeli originated in Mandvi, Kutch, Gujarat, it is also called a Kutchi Dabeli.<\/p>\n\n\n\n A steamer- steaming fresh hot idlis, big wok full of oil- deep frying piping hot medu vadas, a big rectangular thick girdle- making crispy dosas, containers- full of chilled coconut chutney and hot sambhar — this is the sight that welcomes you when you visit a stall selling these South Indian delicacies. Attracting major crowds, these dishes are an instant crowd pleaser. There are many varieties of dosa (mysore masala dosa, chinese dosa, noodle dosa), idli (stuffed idli, malasa idli, fried idli), vadas (medu vada,dal vada, sambhar vada), bondas, upma, uthappam, appam, etc. that are available in the streets of Mumbai. A light dinner or filling breakfast or just an evening snack, these dishes tick all the boxes.<\/p>\n\n\n\n For people always on the run, these grab and go dishes are a blessing and for Mumbaikars who are always on the move, hustling and bustling from one place to another these dishes sometimes make up their lunch on the go. Rolls and Wraps have become a favourite because of the ease with which these can be eaten while walking or even when traveling in the Mumbai local. There are many Frankie and Shwarma stalls scattered throughout the city. Shwarma is the Eastern Mediterranean wrap, that\u2019s filled with meat roasted on a rotisserie along with tahini, hummus, pickled vegetables, etc. Frankie is the Indianised version of a Shwarma that can be veg, non-veg or Indo-chinese.<\/p>\n\n\n\n We Indians love giving desi twists to things we love. This love is not limited to just movies or fashion, but extends to food as well. Indo-Chinese or Desi Chinese is an example of it. We took the traditional Chinese dishes, added our local vegetables and spices, along with Chinese sauces and created a cuisine that hits the perfect spot on deliciousness and creativity. There are so many dishes and their Chinese variations available, even the Chinese people don\u2019t know these exist!<\/p>\n\n\n\n <\/p>\n\n\n\n Taking the street food over recently are these bite-sized steamed dumplings. Popular in Nepal and Tibet, this dish came to our country through the North East India. Usually stuffed with a filling made of vegetables, there are several non-veg options available. Served with garlic chutney, momos also have variations in terms of how they are prepared. Apart from steaming we get pan fried, deep fried and tandoori momos on the streets of Mumbai.<\/p>\n\n\n\n Roasted over coals and topped with chutneys, onion, tomato, coriander, lemon juice and sev, this crunchy crispy snack is quite famous in the Kalbadevi (Zaveri Bazar) locality. This dish is slowly gaining popularity among various Khau-gallis of Mumbai. <\/p>\n\n\n\n Ending our list on a sweet note. This Persian dessert made of vermicelli (noodles), sweet syrup, soaked basil seeds, chilled milk and topped with ice cream has also found its way to the streets of Mumbai. Apart for small dedicated stalls, there are various \u201cMewad Ice Cream\u201d carts roaming around the city that sell Falooda.<\/p>\n\n\n\n Chowpatty: <\/strong>Since this doesn\u2019t exactly fall under street food category but has all the street foods available in one place, Chowpatty deserves a special mention. Strolling through the sands while enjoying the sea and craving something from the list above? Head over the corner dedicated for food stalls and satisfy your cravings with a view. <\/strong><\/p>\n\n\n\n Mohammed Ali Road & Bohri Mohalla: <\/strong>It will be a crime not to include these places in our list. These meat lovers paradise are scattered with stalls and eateries selling Kabab pav, Baida Roti, Mutton Roll, Naan Sandwich, Tandoori Chicken, Seek Kabab, Fried Chicken, Crispy Chicken, Chicken Tikka, Shwarma, Khichda (Khichra\/Haleem), etc. whatever your heart craves, they deliver. Bademiya<\/strong> – a famous eatery joint in Colaba also has an outlet at Mohammed Ali Road, that is operational only in the holy month of Ramadan. Not just non-veg lovers but these places also have something to cater for people with sweet tooth too, from a hand-made ice cream shop to various sharbat vendors and old established sweet shops scattered through out you will definitely find something to indulge in your sweet cravings.<\/p>\n\n\n\n Interested in a food tour of Mohammed Ali Road or Bohri Mohalla? “No Footprints” takes you on a flavourful walk, to tickle up your tastebuds through various food stalls in these localities and lets you experience all the available culinary varieties from sweet to savoury. You can sign up for their walks through their Facebook<\/a> and Instagram<\/a> accounts.<\/p>\n\n\n\n If the names of some of the dishes in this list, don\u2019t express the fondness we Mumbaikars have for pav, then we don\u2019t know what will. As pav absorbs the oil and gravy in the Indian food, it was absorbed in our diets after the Portuguese introduced it to us in the mid 1500s. Some bhajiya vendors also sell samosa or bhajiyas in a pav making samosa pav and bhajiya pav another addition in our list. <\/p>\n\n\n\n Coming over from all over the country, and even China, these street food specialties have not only made a place in our plates but also in our hearts. Street food in Mumbai is surely a blessing for foodies on a budget. Filling, comforting and easy on the pocket, its no wonder travelers and locals alike, love to indulge in Mumbai street food. <\/p>\n\n\n\n Dubai Visa Online<\/a>\u00a0|\u00a014 days Dubai Visa<\/a>\u00a0|\u00a030 days Dubai Visa<\/a>\u00a0|\u00a060 days Dubai Visa<\/a>\u00a0|\u00a0Dubai Transit Visa<\/a>\u00a0|\u00a0UAE Visa<\/a>\u00a0|\u00a0Singapore Visa<\/a>\u00a0|\u00a0Malaysia Visa<\/a>\u00a0|\u00a0Thailand Visa<\/a>\u00a0|\u00a0Sri Lanka Visa<\/a>\u00a0|\u00a0US Visa<\/a>\u00a0|\u00a0UK Visa<\/a>\u00a0|\u00a0Schengen Visa<\/a>\u00a0|\u00a0Canada Visa<\/a>\u00a0|\u00a0Australia Visa<\/a>\u00a0|\u00a0New Zealand Visa<\/a>\u00a0|\u00a0France Visa<\/a>\u00a0|\u00a0Italy Visa<\/a>\u00a0|\u00a0Turkey Visa Online<\/a>\u00a0| \u00a0Philippines Visa<\/a>\u00a0|\u00a0Cambodia Visa Online<\/a>\u00a0|\u00a0Vietnam Visa Online<\/a>\u00a0|\u00a0Oman Visa<\/a><\/p>\n\n\n\n Dubai Tour Packages<\/a> | Singapore Tour Packages<\/a> | Thailand Tour Packages<\/a> | Malaysia Tour Packages<\/a> | Sri Lanka Tour Packages<\/a> | US Tour Packages<\/a> | United Kingdom Tour\nPackages<\/a> | South Africa Tour\nPackages<\/a> | Europe Tour Packages<\/a> | Bali Tour Packages<\/a> | Mauritius Tour Packages<\/a> | Maldives Tour Packages<\/a> | Cordelia Cruise Packages<\/a> |<\/p>\n\n\n\n India Tour Packages<\/a> | Goa Tour Packages<\/a> | Kerala Tour Packages<\/a> | Leh Ladakh Tour Packages<\/a> | Himachal Tour Packages<\/a> | Andaman Tour Packages<\/a> | Rajasthan Tour\nPackages<\/a> | Uttarakhand Tour\nPackages<\/a> | Jammu and Kashmir\nTour Packages<\/a><\/p>\n\n\n\n Honeymoon Packages<\/a> | Adventure Packages<\/a> | Visa on Arrival Packages<\/a> | Family Packages<\/a> | Romantic Packages<\/a> | Weekend Getaways Packages<\/a><\/p>\n\n\n\n Pune Bangalore Flights<\/a> | Chennai Delhi Flights<\/a> | Bangalore Chennai Flights<\/a> | Mumbai Delhi Flights<\/a> | Bangalore Hyderabad Flights<\/a> | Ahmedabad Goa Flights<\/a> | Mumbai Kolkata Flights<\/a> | Hyderabad Delhi Flights<\/a> | Bangalore Goa Flights<\/a> | Mumbai Goa Flights<\/a><\/p>\n\n\n\n Delhi Dubai Flights<\/a> | Delhi Bangkok Flights<\/a> | Delhi Toronto Flights<\/a> | Mumbai Dubai Flights<\/a> | Delhi Singapore Flights<\/a> |Delhi London Flights<\/a> | Delhi Kathmandu Flights<\/a> | Mumbai London Flights<\/a> | Chennai Singapore Flights<\/a> | Mumbai Singapore Flights<\/a> | Delhi New York Flights<\/a> |Kolkata Bangkok Flights<\/a><\/p>\n","protected":false},"excerpt":{"rendered":" Mumbai – The City That Never Sleeps or the City Of Dreams, or maybe we can say the Home and Birth-place of Bollywood? There are just so many ways Mumbai stands out amongst the long list of cities in the world, that it doesn\u2019t even require an introduction. From international sports […]<\/p>\n","protected":false},"author":1,"featured_media":57038,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[49],"tags":[5291,5292,5293,2347,5294,5295,5296,5297,5298,5299,2507,2483],"class_list":["post-56963","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-experiences","tag-chaat","tag-misal-pav","tag-momos","tag-mumbai","tag-mumbai-best-street-food","tag-mumbai-must-have","tag-mumbai-street-food","tag-mumbai-street-food-list","tag-mumbai-street-food-near-me","tag-pav-bhaji","tag-south-indian-food","tag-vada-pav"],"acf":[],"yoast_head":"\n\n
2. Pav Bhaji <\/strong><\/h3>\n\n\n\n
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Also Read: <\/strong>Top 5 Brunch Places In Dubai<\/strong><\/a><\/h3>\n\n\n\n
3. Misal Pav<\/strong><\/h3>\n\n\n\n
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4. Chaat<\/strong><\/h3>\n\n\n\n
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Also Read: <\/strong>The Ultimate Thai Street Food Guide<\/strong><\/a><\/h3>\n\n\n\n
5. Bhajiya<\/strong><\/h3>\n\n\n\n
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6. Bombay Sandwich<\/strong><\/h3>\n\n\n\n
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Also Read: <\/strong>Food that you shouldn\u2019t miss when in Singapore<\/strong><\/a><\/h3>\n\n\n\n
7. Dabeli<\/strong><\/h3>\n\n\n\n
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8. South Indian Specialities<\/strong><\/h3>\n\n\n\n
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Also Read: <\/strong>Sri Lankan Food: Heaven in Seven Dishes<\/strong><\/a><\/h3>\n\n\n\n
9. Rolls & Wraps<\/strong><\/h3>\n\n\n\n
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10. Desi Chinese<\/strong><\/h3>\n\n\n\n
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Also Read: <\/strong>11 Thai Food Specialties That Will Leave You Craving For More<\/strong><\/a><\/h3>\n\n\n\n
11. Momos<\/strong><\/h3>\n\n\n\n
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12. Khichiya Papad\/Masala Papad<\/strong><\/h3>\n\n\n\n
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13. Falooda<\/strong><\/h3>\n\n\n\n
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Also Read: <\/strong>Roti, Rice and Everything Nice: The Singapore Food Guide<\/strong><\/a><\/h3>\n\n\n\n
Special Mentions:<\/strong><\/h3>\n\n\n\n
Related Articles:<\/strong><\/h4>\n\n\n\n
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